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Dylan Couper September 3rd, 2004 12:49 AM

Editing munchies
 
Yeah, this is a thread about food.

Seriously.

When I'm editing, I get the munchies non-stop. Just wondering if anyone else is like this, and more importantly, what are your top food choices?
Currently, I'm trying to tone up a bit, so I've been sticking to fruit, vegetable sticks (carrots, celery) and dried pumpkin seeds (although I've been known to put back a box of Slim Jims in an afternoon.)

Anyone have any other healthy suggestions?

Federico Dib September 3rd, 2004 04:42 AM

1.- Sunflower seeds.

Itīs not that I get the munchies, but I get this junkie need to smoke when in front of a PC, and these are pretty good to keep that urge down.

There is a side effect though, they keep my hands busy for too long.

2.- Then I drink a LOT of water.

3.- And then sometimes long stripes of red liquorish.

P.S. I wish they sold Slim Jims around here... those I miss a lot.

Christopher C. Murphy September 3rd, 2004 04:56 AM

Pumpkin seeds and gum!

Robert Knecht Schmidt September 3rd, 2004 05:03 AM

Really chocolately stuff, all the time.

Christopher C. Murphy September 3rd, 2004 05:21 AM

Corona for hot days that never end.

Jimmy McKenzie September 3rd, 2004 06:38 AM

Bon bons, gummie bears, and Canada's number one snack food: The potato chip.

You are what you eat. And so much so that one guy decided that the best way to edit and get in shape is to not sit. You might want to try it. Get yourself a nice old drafting board, mount your 2 monitors up high and dance your ass off to the beat matched timeline markers.

I suppose you could cheat by using a bar stool if you get too tired. But then you might reach for a cold bee.......

Dylan Couper September 3rd, 2004 11:06 AM

<<<-- Originally posted by Jimmy McKenzie : Bon bons, gummie bears, and Canada's number one snack food: The potato chip.

You are what you eat. -->>>

I got some bad news for you buddy.... :)


Actually, I like the idea of standing up and editing, I wonder how much extra calories standing burns over sitting.
Then again, you could mount your monitors on the front of an excercise bike, and log some miles while you logges some footage....

Dustin Waits September 3rd, 2004 12:41 PM

Guinness. Lots of Guinness. Oh and Cheez-it crackers too.

Imran Zaidi September 3rd, 2004 02:45 PM

Animal crackers! You can't eat just one, they're low in fat and calories, and they're just plain fun to eat.

I like to bite the legs off them first. And if the editing's going poorly, the head comes off first.

Michael Wisniewski September 3rd, 2004 02:56 PM

The first accessory I got for my NLE was a small fridge. Then it was off to CostCo to load up. Nothing like a little Ben & Jerry's handy to get the creative juices flowing.

Well that and few shots of Tequila and/or Sake ...


Jean-Philippe Archibald September 3rd, 2004 02:59 PM

Yeah a little fridge to keep the beers cold. I am better on cutting to the music after a couple of bottles.

Michael Wisniewski September 3rd, 2004 03:06 PM

Oh wait you wanted healthy suggestions.

My favorites on the healthy side are grapes and bananas. Grapes cuz you can keep picking at them, and bananas when you need more substance.

For drinks, I do believe Sake is healthier than Tequila, but I'll have to check.

Jimmy McKenzie September 3rd, 2004 09:14 PM

Guiness. Perfect.

It's funny. As much as I enjoy the brew, I find myself making excuses not to indulge when I am working a corporate retreat or event when the suds are flowing heavily. I explain that a few beers do help the handheld shots by buffering camera movement but that the unwanted focus blur is just not worth the trade-off.

In the edit bay, Irish beers rock.

Aaron Koolen September 3rd, 2004 09:35 PM

Walter Murch stands IIRC and the picture I saw of him, he was a skinny bugger.

What do I eat? Having a bad day where I have to edit but don't want to - Jack Daniels (Obviously not paying gigs here ;) )

But usually I forget to eat - not good - then if I find that I'm really hungry - toast!

Aaron

Dylan Couper September 4th, 2004 12:26 AM

I think what we are DRINKING while editing is a much different subject than eating. I'll save that one for another day. :)

Marlon Trudeau September 4th, 2004 03:39 AM

chickpeas!

Rick Bravo September 4th, 2004 12:47 PM

Guinness? Lemme see some ID, Dustin!
 
Raisins...no crumbs to fall into the keyboard.

RB

Graham Jones September 4th, 2004 03:16 PM

coffee and a open window

Dustin Waits September 4th, 2004 07:18 PM

Rick! SSHHHHH!

I'm 19, work full time, and pay taxes, I'll drink if a want to = ]

Rob Lohman September 5th, 2004 05:24 AM

I really like the Corona and Ben & Jerry's suggestion. Hmmm.....

Joe Carney September 5th, 2004 03:49 PM

Warsteiner beer (almost any German beer) and New Orleans home style peanuts from the local wine and beer store. Strong coffee if it's in the morning. But the Warsteiner makes me more creative, really, it does. Any Germans want to trade me beer for free editing time? huh? please? Maybe the real German version of Becks?

John Hudson September 6th, 2004 12:54 AM

When behind the NLE I need an Ice Cold Frappachino with double shots. Of course then I have to chain smoke and cant smoke inside so I have to get up and go outside :P

Kevin Lepp September 6th, 2004 12:56 PM

I havent eaten while editing yet.. since im new to all of this, but when i do start getting the editing munchies, im sure it will be for this:

Goldfish
A pickle
and a coke

hours go by....

Double chocolate almond icecream
water

hours go by....

Left over cold Manicottii (you know, meat & cheese in a pasta wrap drenched in a good, rich spaghettii sauce)
Cold glass of milk

Joe Carney September 6th, 2004 02:52 PM

What's the world coming too???? Are there no Germans on this board? I'm offering to edit just about any material for beer, as long as it's German beer. I'll pack up my gear and go over there even. Then I could have it any time I wanted. What do I have to do?

Maybe I should offer this to the Dutch? Is Dutch beer better than German? Puuuleeeeeease. Sam Adams cheapend his formula and I'm getting desperate.

Maybe the Belgians, I've had Belgian triple bock from one of those monasteries. It was great. But what sort of editing would Belgian monks need?

Yaaaaahhhhaaaaaaaaaaaaaaaaaaa!Please don't make me beg the Canadians, I'll never hear the end of it. I'm already hooked on Canadian Vodka, can't.......let.......them......become.........my....
favorite................................beer.

Jimmy McKenzie September 6th, 2004 08:36 PM

Yaaaaahhhhaaaaaaaaaaaaaaaaaaa!Please don't make me beg the Canadians, I'll never hear the end of it. I'm already hooked on Canadian Vodka, can't.......let.......them......become.........my....
favorite................................beer.





Hee hee ... truth is, the bulk of the 5 percent swill we export to the USA is mega crap.

Best beer in Ontario is brewed in a small town an hour north of Toronto. Creemore. So fresh and unpasturized, you have to consume it within a few weeks of purchase. But sadly, only in Canada.

Dylan Couper September 6th, 2004 09:41 PM

<<<-- Originally posted by Joe Carney : Yaaaaahhhhaaaaaaaaaaaaaaaaaaa!Please don't make me beg the Canadians, I'll never hear the end of it. I'm already hooked on Canadian Vodka, can't.......let.......them......become.........my....
favorite................................beer. -->>>


Hey! You got me hooked on Canadian vodka too!
And I'm Canadian!
How's that work?!?


Try some Sleeman's Honey Brown lager next time you get close to the border. You can find it just about everywhere here.

Rob Lohman September 7th, 2004 04:59 AM

Dutch beer is okay. Haven't you heard of Heineken or Grolsch? <g>

German beer? I'd much rather have some Belgium beers.

Christopher C. Murphy September 7th, 2004 05:43 AM

Hey, you gotta try some of the New England microbrews. It's so thick it's like motor oil, so in the winter it's great for outdoor shoots. Keeps you warm. :)

Murph

Yi Fong Yu September 10th, 2004 07:24 AM

i'd love to munch while sitting at workstation the problem is the crumbs get inside the keyboard and you grease up the mouse... then the cockroaches attack... so i usually eat @kitchen =).

Joe Carney September 19th, 2004 05:55 PM

Dutch beer is okay. Haven't you heard of Heineken or Grolsch? <g>

German beer? I'd much rather have some Belgium beers.

<<<
Okay, since the Germans are ignoring me. But Canada is closer, and if what I'm reading is right, then I'll have to go to Canada and get some good beer.

I've tried many of the microbreweries in the USA. Crap, crap and more crap. Mostly just hyped up stuff. The whole micro brewery phenom was made famous by Sam Adams. Others jumped on the band wagon.

Oh man,, Canadian Vodka and beer. Next I'll be mispronouncing words like out. So, from the DC area, best way to drive to Canada and get some great beer. Anyone?

Dylan Couper September 19th, 2004 06:44 PM

<<<-- Originally posted by Joe Carney :

Oh man,, Canadian Vodka and beer. Next I'll be mispronouncing words like out. So, from the DC area, best way to drive to Canada and get some great beer. Anyone? -->>>

Follow the smell of moose and zamboni exhaust to the north. Stop when the money turns pink and blue.

Joe Carney September 20th, 2004 11:28 AM

>>Hee hee ... truth is, the bulk of the 5 percent swill we export to the USA is mega crap.

Best beer in Ontario is brewed in a small town an hour north of Toronto. Creemore. So fresh and unpasturized, you have to consume it within a few weeks of purchase. But sadly, only in Canada.
<<

Jim...
Thats what I miss about
Germany, lots of great local breweries in all the small villages around the country. You didn't have to drink the major brands if you didn't want to.

Hmmm, flight to Toronto, drive to Creemore. Bring laptop, full mobile kit for storage and editing....drink good beer....make excellent feature. Happy camper.
Are there affordable hotels and wireless access near Creemore?
From what I've heard, Toronto is very expensive.


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